CUSTOMER

Waste Management Services For Catering Businesses

 

Running a catering business means juggling countless tasks at once. Waste piles up fast. From food prep offcuts and packaging waste to compostable disposables and kitchen clutter, it all adds up. And with the need to stay hygienic, sustainable and compliant with UK food waste regulations, it’s no wonder waste management can feel like a headache.

At First Mile, we’re here to make it simple. We help caterers, commercial kitchens and event venues across the UK manage waste sustainably. That means zero-to-landfill, carbon reporting and tailored services that work around your schedule. Whether you run a large food service operation or a small catering team, we’ll keep your kitchen clean, compliant and eco-friendly.

OUR BENEFITS
Flexible collections for commercial kitchens and events
7-day collection availability
Weekends and bank holidays are included, so you’re never left with overflowing bins.
Early morning, evening and overnight slots
We fit around your kitchen prep, service or event hours.
One-off collections for events
We visit festivals, pop-ups or even corporate events.
Regular collections for kitchens
Schedule us daily, weekly or whatever works for your team.
Scalable solutions
This is perfect for mobile caterers, food trucks, large campuses and multi-site operators.
Fast setup with minimal disruption
We’ll get you up and running quickly, so you can start service.
Clearly labelled bins and colour-coded sacks
Designed to make sorting simple for busy teams, whether front-of-house or back.
Food waste
Zero-to-landfill food waste disposal

Food waste is one of the biggest challenges in catering, but it’s also one of the biggest opportunities to make a positive impact. At First Mile, we ensure that none of your food waste ends up in landfill. Instead, all collected food waste is recycled through anaerobic digestion.

This is a method that breaks down organic matter to produce renewable energy and nutrient-rich fertiliser. This both reduces greenhouse gas emissions and helps power homes and farms across the UK. These are five ways we make it work for you:

  1. Zero-to-landfill – Every bit of food waste is diverted to sustainable processing.
  2. Energy and compost – Your waste becomes something useful, not a problem.
  3. Cleaner kitchens – Frequent collections reduce smells, pests, and contamination.
  4. Full traceability – You’ll know exactly where your food waste goes.
  5. Regulation-ready – We’ll help you meet the latest UK food waste legislation, including Simpler Recycling rules and sector-specific compliance needs.

By separating food waste, you improve hygiene, boost recycling rates, and reduce the environmental impact of your operation, all while staying ahead of changing regulations.

women serving desserts in eco friendly catering business
Support your sustainability goals

Sustainability isn’t just a buzzword in catering, it’s now a business priority. At First Mile, we help caterers turn waste into sustainability wins with:

  • Carbon reporting – We’ll track your waste impact, COâ‚‚ savings and recycling rates to support ESG reporting and public tenders.
  • Improved recycling rates – Our better segregation means more materials recycled, less going to landfill and a lighter carbon footprint overall.
  • Compostable packaging collection – We’ll make sure your compostable disposables are processed properly, not sent to landfill.
  • Closed-loop solutions – Where possible, we help return compostable waste as new packaging, helping to support a circular economy.
  • Less stress, more impact – We’ll handle the logistics so you can pay more attention to your customers.

We’ll be on hand to help you make sustainability part of your service. Eco-friendly operations really can go hand-in-hand with great catering.

caterers in a kitchen
Why caterers across the UK choose First Mile

Hundreds of catering businesses across the UK trust First Mile to handle their waste. From contract caterers to event venues and food producers, our customers use us because of our:

✓ UK-wide coverage

✓ Zero-to-landfill guarantee

✓ Thousands of tonnes of catering waste recycled annually

✓ Carbon reporting and full compliance

With flexible collections and sustainability built in, we make waste simple, so you can focus on your food.


Get a quote for catering waste services


Getting started with First Mile is quick and easy. We’ll help you build a waste solution that keeps your kitchen running smoothly and sustainably.
Get a quote online in minutes, or call us on 03301 738 798.  

food being placed into a food recycling bin
Catering waste management FAQs
How is food waste handled for large-scale catering?

We collect food waste daily or as needed and process it via anaerobic digestion. This turns your waste into renewable energy and nutrient-rich compost, helping you reduce your carbon footprint and meet sustainability goals.  

Can compostable packaging be recycled?

We collect compostable disposables such as plates, cups, and cutlery and ensure they’re processed correctly through certified composting facilities – keeping them out of landfill.

Do you provide services for events or festivals?

We work with event caterers and festival vendors to provide timed, flexible waste collections before, during, and after your event.

What types of catering waste do you collect?

We collect food waste, compostables, packaging, cardboard, dry recycling, general waste, and even cooking oil and WEEE. We’ll help you set up the right bins and collections for your kitchen or event.

First mile driver

Book a RecycleID™ demo

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We'd love to hear from you to discuss your recycling needs and provide a tailor-fit quote for your business.